Young plant market in Borgfeld: organic plants for every garden fan!

Young plant market in Borgfeld: organic plants for every garden fan!

Am kleinen Moordamm 1, 28357 Bremen, Deutschland - On April 26, the Bioland nursery Rhizom in Borgfeld will be transformed into a meeting point for garden lovers and nature lovers from 10 a.m. to 2 p.m. After the winter break, the nursery invites you to its annual young plant market, which takes place in collaboration with the ecological network for work and education "Economet". The event not only offers a wide range of young biological plants, but also enables visitors to visitors over the site on the small Moordamm 1, where they can learn more about the cultivation of organic vegetables. Business manager Claudia Ramsperger and biologist Angela Landt will be on site to answer questions and give tips on maintaining plants.

The offer includes numerous young plants such as red and green basil, zucchini seedlings, eggplants, cabbage, flowers, salads and herbs. All plants offered are in organic quality and are produced sustainably. In addition, visitors can cost fresh vegetables such as radishes, kohlrabi, salads, parsley, chives and wild herbs. These products come from the in -house greenhouse, which is currently being used to offer visitors a fresh taste as possible. This commitment to ecological agriculture is in line with the global trend towards more sustainable cultivation methods that focus on the protection of natural resources.

sustainable growing methods in focus

The young plant market in Borgfeld is not only an opportunity to buy plants, but also an opportunity to raise awareness of sustainable agriculture. Studies show that switching to organic farming not only brings advantages for the soil and the climate, but also offers the opportunity to feed the growing world population without claiming additional arable land. An international team of researchers, including scientists from the Swiss Research Institute for Biological Agriculture, found that more efficient management of agricultural areas could be decisive in order to cover the increasing food needs in the future, while at the same time reducing the ecological footprint of agriculture. geo reports that may be accommodated by nine billion people by 2050, which results in an increase in agricultural productivity by 50 percent would have.

Sustainable cultivation methods include techniques that minimize the use of water and chemicals and protect natural habitats. The aim is to meet the needs of the current generation without endangering the ecological foundations for future generations, such as Studysmarter . This includes practices such as the use of compost to improve soil, efficient irrigation systems and the promotion of biodiversity. In the context of ecological agriculture, the question of meat consumption also arises: in Germany, it is almost 60 kg per capita and year, significantly above the recommended level. A reduction in animal products could result in relieving effects for the climate and the environment.

The young plant market in Borgfeld not only offers a traditional point of sales for garden lovers, but also reflects a growing trend towards ecological and sustainable agricultural economy. Visitors can look forward to a varied program and immerse themselves in the world of organic farming.