Does the wine chicken in the Coburger Land chirping? Report your finds!

Does the wine chicken in the Coburger Land chirping? Report your finds!

In the Coburger Land there is a remarkable development: the wine chicken, a Mediterranean grilling type, has settled in this region. This species benefits from the increasingly milder temperatures and causes a stir, especially with its striking chirp in the evening. The sounds of the wine chicken are reminiscent of the local barbecues, but they can be audible from an astonishing distance of over 100 meters.

five years ago, the wine chicken was documented for the first time in the Coburg region after it was heard in July 2019 by various observers in the areas around Meeder and Oberlauter. The commitment of the LBV Coburg, which records these observations, was initiated by the “explosion -like” spread of the species at the time. The data was collected by Gerhard Hübner, who is now full -time for professional nature conservation at LBV. Hübner is concerned about the decline in other types of insects, especially in butterflies, and emphasizes that despite the referendum, "biodiversity" continues to decrease.

reports about wine chicken wanted

The LBV Coburg is now calling on the population to report sightings and audio samples from wine chicken. Since these barbecues only become active when dark, the night owls are particularly addressed. Hübner recommends a walk on the pilgrim hill, where more than a thousand wine chicken can be heard. This hill, which was created by the construction of the ICE tunnel, offers ideal habitat for grilling.

The activity of the wine chicken on the pilgrim's hill has produced impressive numbers: samples of almost 8,000 individuals documented samples in 2020. Hübner has always heard of wine chicken in the area around the former Werrabahn near Oberlauter in recent years, but so far there is no evidence from the settlement areas. This fact could be an indication that the warm temperatures that favor the spread of the wine chicken are not sufficient to build up a population in urban areas.

The appearance and habitat of the wine chicken

The wine chicken belongs to the family of long -sensor scissors and reaches a size of about 1.5 centimeters. Their coloring varies from yellowish brown to straw colors, and they have longer, cordy sensors that exceed their body length. Females are usually slightly larger than males and can be clearly distinguished by the characteristic, curved abdominal continuation.

originally native to the Mediterranean, the wine chicken has also spread to West Asia. In Germany, the populations range from Belgium to southern Germany to the Czech Republic. The insects prefer dry, nutrient -poor surfaces, such as dry grass and flight sand dunes, and often find a home in unmanaged vineyards.

The feedback from the population is crucial for researching the spread of the wine chicken. Tone recordings or precise location reports are welcome to avoid misunderstandings with other types of cricket. Interested parties can submit their observations by email or via the telephone hotline of the LBV Coburg. If you want to learn more about the wine chicken, you will find additional information on the website of the LBV and can also listen to the characteristic sounds of the grilling.

natural scientists and citizens in action

With the call for the message of wine chicken, natural researchers are not only interested in the population of this type of grill, but also hope to get a more comprehensive picture of the diverse insect stocks in Coburger Land. The exchange between conservationists and residents is of great importance in order to better understand the changes in the ecosystems.

life cycle and reproduction of the wine chicken

The wine chicken has a characteristic life cycle that is strongly associated with warm temperatures and the availability of habitats. After reproduction in late summer, the females remove their eggs in softer plant stems or the earth, where they remain in a larval phase over the winter. This process shows an adaptation to the Mediterranean climate in which the wine chicken is originally native.

The larvae hatch in spring and quickly develop into adult animals that can be heard from June. This temporal synchronization with the warm season is crucial for the survival of the species, since they rely on dry, open habitats that you need to nest and eat.

threats and protective measures

Despite their adaptability, the wine chicken is faced with various threats that arise from human activities. Intensified agricultural practices, urbanization and the loss of natural habitats have led to the appropriate habitats for the wine chicken. In addition, chemical pesticides can further reduce the insect populations, which has a negative impact on reproduction and survival of the species.

In order to counteract these challenges, nature conservation organizations such as the LBV Coburg have launched local -specific measures to protect and promote the habitats of the wine chicken. This includes creating flower strips and the preservation of unmanaged areas that offer insects both food and nesting options.

Current research and surveillance programs

The monitoring programs, such as those carried out by LBV Coburg, are of crucial importance to observe the spread of the wine chicken in the long term. Such data not only helps to understand the current population and distribution situation, but also to recognize trends over the years. The information collected can serve to specifically improve protective measures and to analyze the influence of climate change in the way.

In addition, workshops and training are offered regularly to raise awareness of the public and to actively involve the population in nature conservation. The commitment of the citizens is essential to create a well -founded database and to maintain biodiversity in the region.