A look at the promising year 2024 in the Markgräflerland

A look at the promising year 2024 in the Markgräflerland

expectations and challenges in viticulture

In the Lörracher Tüllinger Weingut Ruser, the preparation of the upcoming year 2024 is currently being worked on intensively. This phase is characterized by the dedication of the winemakers who are actively involved in the vineyard. While physical work is due in the vineyards, there is a clear philosophy in the basement: intervene as little as possible and respect the natural processes.

optimistic perspectives for 2024

As Karlheinz Ruser note, the view for the 2024 vintage is promising. So far, the weather conditions have been cheap. Although the precipitation has recently increased the mushroom pressure, the vines benefit from the good growth. This positive development gives hope for a pleasant harvest, which is expected to begin in mid -September. First the grapes of the Müller-Thurgau are harvested, followed by various burgundy varieties and finally the Gute.

The variety of varieties of the Markgräflerland

The wine -growing area of the winery, which amounts to just over three hectares, reflects the typical grape varieties of the region. Around 30 percent Gutedel and 25 percent Pinot Blanc can be found here, supplemented by late and Grauburgunder, Chardonnay, Müller-Thurgau and Lemberger. This variety of varieties underlines the cultural importance of viticulture in the Markgräflerland and the committed use of the winegrowers who combine local traditions with modern knowledge.

A look at the wine market

An important event for the region is also imminent: the Tüllinger Weinmarkt will open on September 8th. This event not only serves to present local wines, but also as a platform for the exchange between producers and wine lovers. The market will act as a shop window for the wines of the southern Margravia and contributes significantly to strengthening the local wine industry.

FAZIT

The developments in the Ruser winery are an excellent example of how tradition and innovation in viticulture can be combined. With a positive forecast for harvesting and significant events, the wine industry in Lörrach will continue to remain a key factor for regional culture and business.