New in Neuler-Gaishardt: Daniela Herrmann's bakery with wood-fired trees
New in Neuler-Gaishardt: Daniela Herrmann's bakery with wood-fired trees
In Neuler-Gaishardt, Daniela Herrmann opened her own bakery and thus brings a breath of fresh air to the culinary landscape of the region. The peculiarity of your baked goods? Everything is baked in the traditional wood oven and without any additives. This craft combines traditional recipes with a deep understanding of good bread and delicious pastries. Since the opening, Daniela has attracted many gourmets from the Ostalbkreis that enjoy their unique products to the fullest.
The highlight of this special bakery is imminent: On Sunday, September 8th, the first “Kuchens Sunday” will take place from 1 p.m. to 4 p.m. This is an invitation to everyone to be enchanted by the freshly baked specialties. The anticipation for this culinary afternoon is noticeable, especially those who like to experience moments of pleasure in great society.
a variety of delicacies
What can visitors expect on this special Sunday? The variety of cakes and yeast particles that come fresh from the wooden oven. There are real classics and creative delicacies to choose from. From the refreshing cheese cream cake to the hearty Black Forest cherry cake to fruity sheet cake and fragrant cinnamon and blackberry snails-there is something for every taste.
If you don't get enough of the treats, you can also secure several portions. The baker recommends ordering in advance so that every guest can catch their personal favorites. The contact takes place easily via the phone or Instagram under the name Danielasbackschatz_23. Alternatively, WhatsApp is also available to reserve the desired cakes and particles in good time.
The concept of Daniela Herrmann lives from the passion for baking and dedication to traditional craft. Your products have become very popular and enjoy great demand. All the more, the cake Sunday is not only a nice opportunity, but also a sign of the successful establishment of your bakery in the region.
The opening of "Danielas Backschatz" shows that there is also space for innovative business ideas and real craftsmanship in smaller places. Daniela Herrmann invites everyone to experience their craft up close and try one or the other delicacy. Sunday will certainly be a pleasure for all the senses and could become a new tradition for many.
So if you are looking for a new taste experience or just looking for good company and the best cake, you should not miss this appointment. Neuler-Gaishardt will be a very special place for cake lovers and gourmets this Sunday who want to share the love of baking and enjoyment with each other.
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