Schneckenburger opens a new branch in Villingen: Fresh & regional!

Schneckenburger opens a new branch in Villingen: Fresh & regional!

On Tuesday, the master bakery Schneckenburger in VS-Villingen proudly opened its new branch on Krebsgraben, and the residents are looking forward to it. This family business from Tuttlingen, which has been run by the third generation since 1956, has made a name for itself and now operates 58 branches within a 60-kilometer radius between Konstanz and Hechingen. With the new opening, Villingen now has a total of six sales outlets.

The newly constructed building meets the highest standards: built according to the KFW 40 standard, it is equipped with its own photovoltaic system, which ensures a sustainable and independent power supply. The branch not only offers 61 indoor seats on a generous area of ​​215 square meters, but also 42 comfortable seats on a covered terrace where you can enjoy the offerings. There is also plenty of parking space and there are special spaces for cyclists.

Breakfast offer and special promotions

A special highlight is the extensive breakfast menu, which is served from Monday to Saturday from 6 a.m. Here you can look forward to regional products such as fresh eggs and fruit. There are also homemade jams and of course a large selection of freshly baked bread and pastries. At the opening, the bakery is offering a tempting special offer: a “full bag” for just 5.99 euros, filled with one loaf of bread, three rolls and three sweet pieces.

The master bakery Schneckenburger attaches great importance to sustainability and individual customer advice. Personal care is offered, especially for food allergies. Many baked goods are baked fresh in the stores every day to minimize food waste. In addition, the coffee beans come from the region, more precisely from Hochland-Kaffee from Stuttgart, which is known for its gentle drum roasting.

A company on a growth path

The bakery plans to increase its number to 63 branches in the region by the end of the year. The company currently employs over 550 people and ten new positions have been created for the new branch. The company is always looking for new talent in various areas and offers in-depth training.

Anyone thinking about opening a bakery themselves should analyze important aspects such as personal strengths and weaknesses and also prepare well financially. The cost-effective start-up test from Fuer-Gründer.de can help to check the requirements for a successful business start-up. In-depth training and knowledge of the bakery trade are crucial for successful operations.

For many young entrepreneurs, the topic of sustainability is a central point, as BNE Digital reports. The connection between traditional craftsmanship and modern values ​​also plays an important role at the Schneckenburger master bakery and is highly valued by customers.

With this new branch, the Meisterbäckerei Schneckenburger will certainly not only be an asset for Villingen, but can also be seen as a positive example of a successful combination of tradition, modernity and sustainability.