Christmas tree heroes: Like Hof Beckröge in Etelsen, ensures that

Christmas tree heroes: Like Hof Beckröge in Etelsen, ensures that

in Etelsen, especially on the Beckröge family's farm, the time is again all about the upcoming Advent season. While the shelves in the supermarkets are already filled with gingerbread, many are wondering what happens on the Christmas tree plantations. However, answering this question is an exciting insight into the daily work of a modern Christmas tree breeder.

The traditional tree does not grow by itself, and Harm Beckröge, who, together with his son Carsten and his wife Jara, knows the fortunes of the farm. The 76-year-old brings a lot of humor into his stories and emphasizes that the care of the Christmas trees requires more effort than some would like to accept. On an area of eight hectares, they not only take care of the popular Nordmann firs, but also for various crops such as rapeseed and wheat.

extensive care and designs

The care of the Christmas trees is a constant process. In May, at a time when the trees are particularly active, the attention of the Beckröges is required more intensely. "Most customers want pyramid -shaped trees," explains Harm Beckröge. This creates the need for regular form cut to ensure the desired appearance. In addition to the cutting work, dealing with weeds is a central topic of tree care.

For larger specimens that are over 2.5 meters high, Carsten Beckröge uses a special technique - he works on stilts. "This gives me additional swing and movement when cutting," he says. This procedure enables him to work comfortably and safely while at the same time moving in consciousness that a fall would be undesirable.

The summer months are also important for marking the trees. In July, the trees for the upcoming harvest are prepared with the help of a three -meter -long bar. Each tree receives a colored label that shows the later sales size. Trees that do not meet the specific criteria are classified as a "offer tree" and change their status in the coming season.

The coming months then bring a "hot phase" for the Beckröges. "The beating of the Christmas trees begins shortly before the first Advent," says Harm Beckröge. The team is supported by a group of helpers to prepare the noble plants for the stalls. This high -season work requires a lot of coordination and teamwork.

weather influences and harvest time

The weather significantly influences the quality of the Christmas trees. This year the Beckröges could not handle extreme heat conveniently - instead, it was the excessive rain that brought about challenges. "Too much water washes the nutrients, which can affect the colors of the trees," explains Harm Beckröge and refers to the need for fertilization to obtain the desired, strong green.

Although the Beckröges had to deal with the climatic influences, they can look at a positive balance. "Overall, over 1,000 Nordmann firs grow here, many of which find a new place at the run -up to Christmas," says Carsten. The tradition of Christmas tree strikes is met with a lot of zeal and commitment.

With a clear focus on quality and care, the Beckröges not only bring Christmas trees into the parlors of the people, but also the spirit of a craftsmanship that gains value in today's fast -moving time. The management of a Christmas tree field is more than just a seasonal work; It is a craft that is carried out with dedication and passion.

insights into the Christmas tree breeding

The Christmas tree breeding in Etelsen is more than just a business, it is part of a family tradition. Through openness and innovative approaches, the Beckröge family is well prepared for the challenges of modern agriculture, and it helps to ensure that the festive firs are available and splendidly available every year. An all -round well -thought -out concept that inspires everyone involved and makes the magic of Christmas tangible at an early stage.

The Christmas tree business has undergone remarkable change in recent years. Participants in this market have to adapt to changing consumption habits and environmental protection standards. In particular, the demand for sustainable and ecologically grown trees increases. Consumers are increasingly emphasizing the origin and cultivation of the Christmas trees, which is a challenge for farmers like the Beckröge family, but can also offer an opportunity.

Harm and Carsten Beckröge emphasize that compliance with ecological standards is essential for their operation. This not only includes the waiver of chemical weed destruction, but also environmentally friendly fertilization. These practices correspond to the increasing interest of consumers in sustainable products and could have a positive effect on their sales. The Beckröge farm therefore relies on mechanical methods to remove weeds, which not only protects the environment, but also promotes the growth of its trees.

sustainable practices in Christmas tree production

An important trend in Christmas tree production is the increased focus on biodiversity and the preservation of local flora and fauna. Farmers try to design their acreage in such a way that the natural environment is preserved. This can include planting trees and promoting habitats for wild animals. The Beckröge farm stands for this development, since the family is always careful to integrate sustainable practices into their company.

In addition, many Christmas tree producers observe the trend towards "plants instead of falling". This method, which becomes popular in some regions, enables customers to select a tree in a saucepan that can be planted again after the holidays. This alternative to traditional tree sales could be particularly attractive for environmentally conscious consumers. However, the Beckröges have found that this concept is not yet too widespread in your region, but you can still observe it with interest.

market development and challenges

The situation on the Christmas tree market is also influenced by increasing production costs and the increasing influence of climate change. In Germany, the prices for fertilizers and seeds have increased in recent years. Such cost increases put the competitiveness of local producers to the test. The Beckröge family has reacted to these challenges by undertaking efficiency increases in its company and also researching innovative cultivation methods.