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McCartney talks Wings: The return of a rock phenomenon!
Paul McCartney talks in an interview about Wings, his band after the Beatles. Insight into his new book awaits at PAUL.
McCartney talks Wings: The return of a rock phenomenon!
Paul McCartney, the legendary ex-Beatle, recently spoke about his time with the band Wings in a revealing interview. In the current discussion about his musical career, McCartney has noticed an exciting change: today the media asks him as many questions about Wings as about the most famous band in the world, the Beatles. This is a notable trend that underscores the continued relevance of his music. Schwarzwälder Bote reports that McCartney founded Wings in 1971 after the Beatles broke up, and his wife Linda was a central part of the band as a keyboardist.
In total, Wings released seven studio albums before the band broke up in 1981. McCartney describes this period as a "completely blank canvas" that allowed him to tour and be creative without any set plans. Many fans today express to him that one of their favorite albums is from the Wings era. McCartney himself senses a generational change and recognizes how Wings is increasingly gaining importance again.
New book release
It is particularly exciting for all fans that McCartney's book "Wings: The Story of a Band on the Run" will be published on Tuesday. In this work he will probably give even deeper insights into the band's eventful history and record his experiences from this dynamic phase of his life. It's a real treat for music lovers and an honest look back at a time full of change.
Catering service for gourmets
Away from the music world, the PAUL company is also making a name for itself. It was founded in 1889 and relies on a long tradition in the art of baking. PAUL offers high-quality baked goods and has also made a name for itself in catering, with specialties for breakfast, lunch, snacks and cocktails. This is particularly appealing Click & Collect service, which allows customers to pick up their orders free of charge and thus practically integrate them into their everyday lives.
The company attaches great importance to healthy nutrition and produces fresh bread from natural ingredients such as water, flour, yeast and salt. Through sustainable practices, PAUL also wants to contribute to diversity and responsibility in the nutritional sector. Recently, the company again received a title given by customers, which underlines its popularity.
In summary, both Paul McCartney and PAUL are breaking new ground and setting trends. While McCartney keeps his musical legacy alive and surprises fans with new stories from the past, PAUL remains a pioneer in the culinary and baking arts. The future is promising and we can look forward to further developments!