Frankfurt celebrates: Gourmet hero of the Guide Michelin 2025!

Frankfurt celebrates: Gourmet hero of the Guide Michelin 2025!

The coveted "Guide Michelin", known for his first -class restaurant reviews, made the latest awards on June 17, 2025. In Hesse, 18 restaurants can now look forward to Michelin stars. The Frankfurt restaurant "Lafleur", which continues to shine with two stars, is particularly striking. New in the list of star restaurants is the "Sommerfeld", which has taken over the title from the former star restaurant "Weinsinn", which was unfortunately closed. But the Hessian catering scene has a lot more to offer - a restaurant with three stars still remains an unreachable dream, even if a total of 341 restaurants were awarded in Germany.

The presentation of the stars in the Frankfurt event hall attracted many interested parties. For the first time, the award was streamed live on YouTube, which is a highlight for gourmets and interested parties who would like to get an insight into the world of top kitchen. It is clear that participation in such events is very popular because Michelin is considered the figurehead among the restaurant guides. The next guide will be released at the end of July and the anticipation on it is noticeable.

evaluation system and meaning of the stars

The "Guide Michelin" has a strict evaluation system based on various criteria, including the quality and freshness of the ingredients, professional preparation, as well as the harmony of the taste connections. A Michelin star stands for a kitchen full of finesse and is a clear recommendation. With two stars you can speak of top kitchen, and three stars mean that a restaurant is worth a trip. These awards are not only important for the restaurant owners, but also for guests who are looking for a special culinary experience.

In the German catering scene, it is now said to prepare for the upcoming restaurant guide. The fact that, despite the strong competition, no restaurant in Hesse has reached the three-star brand, is both a challenge and an incentive for the chefs and restaurant owners. The gastronomic landscape in Germany is alive and colorful, and it seems that there is an exciting year ahead of us, in which many new talents have the chance to be in the spotlight. mythophotel emphasizes that national and internationally recognized awards for creativity and very good cuisine are presented to the restaurants.

The gourmet world is full of surprises, and we can be excited to see which new highlights and culinary masterpieces the star chefs will present to us in the future.