Young master butcher from Braunfels: Proud for the region!
Maurice Leks, Hesse's youngest master butcher from Braunfels, sets an example for the craft - insight into challenges and opportunities.

Young master butcher from Braunfels: Proud for the region!
There is exciting news from the butcher industry in Hesse! 19-year-old Maurice Leks from Braunfels recently received his master's certificate. This makes him Hesse's youngest master butcher. The city of Braunfels congratulated this impressive success, and Mayor Christian Breithecker (CDU) expressed pride in Leks' achievement. He emphasized that young people in crafts play a crucial role in the future of traditional professions and thus also contribute to strengthening the region. Mittelhessen reports that this success not only reflects Leks' commitment and talent, but also underlines the attractiveness of the craft.
But what about the young talent in the butcher shop as a whole? The industry is under pressure because the shortage of skilled workers is causing problems for many butcher shops. It is necessary not only to attract young talent, but also to keep them in the profession in the long term. According to the website MetzgereiHandwerk, attractive training offers and modern recruiting strategies are crucial to making the butcher shop interesting for young people.
Strategies for recruiting young talent
In order to overcome the challenges of the shortage of skilled workers, butchers should add variety to their training programs. The use of modern technologies can keep young talents interested. It is also important to clearly show career paths and advancement opportunities.
An experienced mentor can be a valuable support for every trainee to support them in their personal and professional development. Regular feedback and recognition of achievements contribute to the motivation of young career starters. Flexible working hours and team events strengthen the sense of community in the company and increase the attractiveness of the working environment.
Skilled labor shortage in the craft sector
However, the picture in the craft sector is still characterized by a high shortage of skilled workers. According to the Federal Employment Agency, around 130,000 jobs in the skilled trades were unfilled in August 2024 - a decline of 6% compared to the previous year. Occupations such as system mechanics for plumbing, heating and air conditioning technology as well as butchers and bakers are particularly affected. Statistically speaking, one in three training places in the skilled trades remains unfilled, which clearly shows the difficulties in filling them.
However, the prospects are not entirely bleak: There are currently good chances for those interested in finding a training place in the craft sector for the current year. The employment and youth employment agencies and job centers offer support for anyone interested in a career in the skilled trades. This makes it all the more important to continue to push forward the initiatives to promote training and to give young talents a perspective.
Maurice Leks’ success is a beautiful example of how passion and talent can come together in the craft. May his example find many imitators, because the butchery will not only remain a traditional profession, but will also continue to develop in a modern way.